Allergens(Winter Menu)
Menu item Eggs Milk Wheat Buckwheat Peanuts Prawn Crab
Amuse Olives Pickled in Salt              
Chicken Liver Crostini          
Vegetable Plate Shinkai Potatoes with Pesto alla Genovese of Garland Chrysanthemums            
Marinated Romanesco Broccoli and Turnips              
Mandarin Orange Salad              
Meat Plate Arista Tuscan Roast Pork              
Seasonal Vegetable Pizza Pizza with Hakata Nabana        
Pizza with Burdock        
Petit Four Les Trois Chocolats × Chocolate Shop
original chocolate

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Allergens(Spring Menu)
Menu item Eggs Milk Wheat Buckwheat Peanuts Prawn Crab
Amuse Steamed Tomato with Bayleaf            
Vegetable Plate Fava bean, spring Cabbage and Mint Frittata          
Celery & New Burdock Root Salad              
Broccoli & Radish in an Anchovy Sauce              
Meat Plate Neapolitan style Beef Stew              
Seasonal Vegetable Pizza Pizza with Fava bean        
Pizza with Bamboo shoot        
Petit Four Qui tico co Dorayaki (Pancake with Azuki-red bean paste filling)
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Brunch
Menu item Eggs Milk Wheat Buckwheat Peanuts Prawn Crab
Yuzu dog Yuzu dog          

We use the same objects such as cookware, tableware and dishwasher for all the menus.
Please fully understand in respect of contamination prior to use.