NEWS
Seasonal Menu
Welcome Drink
Amao Premium Sparkling Wine or White Grape Iced Tea (non-alcohol)
Assortment of 6 Appetizers
- ・Grilled Sweet Corn Salad
- ・Octopus and Cucumber on a bed of Potato Puree with Lemon and Kombu Gelee
- ・Homemade Ham and Rocket Roll with Romesco Sauce,Pickled Myoga Ginger and Celery
- ・Steamed Egg Custard with Japanese Yam topped with Japanese Basil Meringue
- ・Poached Spear Squid served with Grilled Summmer Vegetables and Basil Sause
- ・Capellini with Cold Tomato Sauce
Fish Dish
- Smoked Striped Jack and Grilled Vegetables with Sansho Pepper Soy Sause
Meat Dish
- Chicken in White Wine with Olives and Onions
Bread
Dessert
- Coconuts Mousse, Vanilla Ice Cream and Tropical Fruits with a Fragrance of Lime
Coffee
*The menu overview is current as of May 22, 2025. Ingredients and menu items are subject to change due to weather, production conditions, and availability. Please understand this in advance.